Cuisine

Cuisine Archives

Some information about Phu Quoc cuisine

banh canh

Seafood is a quintessential part of the Phu Quoc experience. Mackerel noodle soup (Banh canh ca thu) is a popular food of Phu Quoc island.
French Chouchous

French Chouchous (roasted peanuts) is a famous brand name found by French settled in Phu Quoc.
Abalone soup

Phu Quoc island appeals tourists by not only its natural beauty but also sumptuous seafood.
Tet Cake in Phu Quoc

Introduction In Phu Quoc, Tet cake is packaged by “Mat Cat” leaves with jade color, fleshy, fatty bean flavor. Visiting Duong Dong market – the largest...

Introduction Cool breeze, miles of sandy beaches, azure water make Phu Quoc Island is truly a paradise. Visitors can not only explore natural beauty of...

How to make one sun dried squid In Phu Quoc island, people caught up instantly fresh ink canal cleaned out and stretch the "mẹt" exposure...
Ham Ninh Sea Crab

Overview of Ham Ninh sea crab Ham Ninh sea crab is quite small, but firm, fragrant and tasty than other kinds of crabs. The taste...
Phu Quoc Fish Sauce

For a completely unique experience visit one of the many fish sauce distilleries in either Duong Dong or An Thoi towns. Phu Quoc is...
Fried Rice With Sea Crab Meat

Coming to Phu Quoc island, tourists get opportunities to tantalize their palate with delicious food such as sea urchin, nhong fish, tram mushroom, and...